Episode 19: A Trip to Nano 108
This episode we’re tasting Nano 108’s entry into the Feast of Saint Arnold competition. A Gruit made with cinnamon, cardamom, clove, ginger, and coriander in the boil. No hops. Cinnamon and pears in conditioning as well.
We also sample Nano 108’s Cream Ale, Ale of 1812, which has made it into the flagship lineup.
We’re having some issues with the beers that we’ve been getting from the Hamster ball Select-O-Matic, so we went back to draw another one. This time around the Hamster Ball gave us category 4A, Pale Malty European Lager.
Commercial Examples listed in the BJCP guide are:
- Augustiner Lagerbier Hell
- Bürgerbräu Wolznacher Hell Naturtrüb
- Hacker-Pschorr Münchner Gold
- Löwenbraü Original
- Paulaner Premium Lager
- Spaten Premium Lager
- Weihenstephaner Original
Beers we’ve reviewed at Nano 108:
- Ale of 1812 (Cream Ale) – Episode 19: A Trip to Nano 108
- American Blonde Ale – July 2019 Visit
- Belgian Witbier – July 2019 Visit
- German Schwarzbier – July 2019 Visit
- Hogs Head Lager – July 2019 Visit
- Irish Red – July 2019 Visit
- Scotch Ale with Cherries – August 2019 Visit
- Sight Challenged Hog IPA – July 2019 Visit
- Strawberry Belgian Singel – August 2019 Visit
- The Remedy (Gruit) – Episode 19: A Trip to Nano 108
